Veterinary Antibiotics; Used In Veterinary Medicine to Treat Infectious Diseases


Veterinary Antibiotics are commonly used to treat infectious diseases that are caused by bacteria and certain other microorganisms. Antibiotics are used for many purposes in livestock farming, including therapeutic and preventive treatment against several diseases. While in food animals, antibiotics are used to treat, prevent, and control clinical disease and to enhance animal growth. Antibiotic powders and tablets are used to increase livestock production and nutritional levels. The different applications of veterinary antibiotics have been described as therapeutic use, prophylactic use, and sub-therapeutic use.

Veterinary Antibiotics are widely used in livestock production to increase animal productivity, to prevent disease in animals, to control disease among healthy animals, and to treat diseases in animals. Veterinary antibiotics keep livestock and poultry healthy, and thus help reduce the chance of bacterial transmission from animals to humans. Veterinary antibiotics have become one of the most commonly prescribed drugs in animal hospitals and clinics. These antibiotics are known by various names including antibacterials, antibiotics, and antifungals, and are used to treat infectious diseases that are caused by bacteria and certain other microorganisms.

With the rising animal farming, growing demand for animal-derivative food products, and the increasing demand for meat and poultry, the demand for Veterinary Antibiotics is also increasing with a rapid pace. U.S. consumption of poultry meat (broilers, other chicken, and turkey) is considerably higher than beef or pork, but less than total red meat consumption. According to the reactgroup.org, in the United States, around 70 to 80% of antibiotics are sold for use in animals. Moreover, antibiotics undergo a rigorous review process, which approves antibiotics used for food-making animals. This is done by the Food and Drug Administration (FDA).

Overuse of antibiotics in food-producing animals is being blamed for the increase in resistant bacteria, also known as superbugs. When these are passed to humans they can cause serious illness. Thus, all antibiotics approved by the FDA must pass significant human- and food-safety benchmarks.

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